Appetizers

Homemade Ponzu Sauce

Ponzu sauce is a soy sauce based Japanese dipping sauce made with adding of yuzu juice, a famous Japanese citrus that smells divine. Serve Ponzu as dipping sauce for gyoza dumplings, or sashimi. Use it as dressing for beef tataki or seared tuna or salad. When you will try this […]

 

White Pizza with Pear, Gorgonzola and Prosciutto

This Gorgonzola and pear white pizza is loaded with Prosciutto, walnuts and kawa kawa apple jelly, this works! The combination is sweet and salty with the added creamy pungency of the cheese. Also, it gets a little peppery hit from kawa kawa and rocket. The taste is amazing!  

 

Purple kumara and cauliflower cream soup

This colourful thick and creamy vegetable soup served with crispy BBQ corn nibbles will become your new favourite soup! It’s the perfect blend of light and easy when you want a quick, hearty meal.  

 

Baked Ginger Chicken wings with Kamo Kamo Pickle.

Crispy, sweet and spicy Asian chicken wings are perfect party fare! They’ re marinated to be extra tasty and juicy then baked in the oven until caramelized and crispy. Serve it with sweet and sour Kamo Kamo pickle and a glass of chilled Asian beer.  

 

Blue Cheese and Pear Crostini

Blue cheese and pear crostini is an easy appetizer ready in 20 minutes. The pear slice and a dollop of peppery kawa kawa jelly are the perfect complement for the blue cheese and toasted baguette slice. This simple crostini appetizer is amazingly delicious when paired with Riesling wine.  

 

Easy Kimchi and Mushroom Pork Dumplings

Everything you need to know about making dumplings, that it’s easier than you might think. These Korean-style dumplings filled with a kimchi, shiitake mushrooms and pork are absolutely delicious. They are spicy, sweet and savoury – it’s the perfect balance of flavour. Kimchi is a true expression of the complexity […]

 

Melon and Cucumber Gazpacho. Vegan recipe.

During the hot days of summer, there’s no better way to cool off than with a refreshing bowl of melon and cucumber gazpacho. The recipe is super easy!Blitz in the blender: 1 small melon (peeled, seeded, chopped), 1/2 of telegraph cucumber (seeded, chopped), 2 tablespoons chopped red onion, a few […]

 

Mediterranean-style Summer Platter. Homemade Labneh Cheese.

As any chef will tell you, nothing beats seasonal local fresh produce. Spring/summer is the best time to visit your nearest farmers’ market. Crunchy baby cucumbers, peppery and juicy radishes, sweet snow peas. What is a better way to celebrate summer’s harvest than with this epic display? Labneh cheese, olives, […]

 

Tomatoes-confit Avocado Toast.

I have a relaxed weekend with lots of sleep, a healthy smoothie, avo toast and a bit of yoga. Just because we need to pamper yourself sometimes! How do you pamper yourself this weekend? 🍅🥑🍅🥑🍅🥑🍅🥑🍅🥑🍅🥑🍅🥑🍅Tomatoes-confit Avocado Toast Recipe: Preheat the oven up to 150C. Place cherry tomatoes on the baking […]

 

Onion Tart Tatin with Chèvre and Radicchio. Vegetarian recipe.

If you’re looking to cook something delicious at weekend, why not make French recipe to celebrate Bastille Day? Let’s celebrate with this glorious savory sweet toffee-topped French treat, best served with a glass of crispy-white. You could make this quick and easy tart using the apples, pears or plums. But […]

 

Gourmet toast – Fancy toast ideas.

Number one: Danish creamy blue cheese, caramelized bosc pear, balsamic onion relish, pink peppercorns. Number two: cream cheese, caramelized persimmon, pomegranate, chopped pistachio. Delicious! Choose the best sourdough bread for your toast. By eating a high-quality grain, in moderation we can enjoy bread in a healthy way. Using a toaster […]