Gooey, cheesy indulgence! This baked in puff pastry brie recipe is both super-easy and incredibly tasty, that’s the perfect dish to share with friends over the weekend. Serve it warm with a glass of fruity red wine. Enjoy.
Tag: food photographer New Zealand
Aperol and Blood Orange Panna Cotta.
Impress your family and friends with this easy, but absolutely delicious dessert with Aperol. Ultra creamy vanilla Panna Cotta topped with a layer of bitter-sweet, tangy and deeply citrusy blood orange Aperol jelly. The results, needless to say, will melt in your mouth. Aperol is my secret ingredient here. A […]
Cumin, Quinoa and Broccoli Salad with Yoghurt Dressing.
Toasted and freshly ground cumin seeds gives to this green salad a warm depth of the flavour. A low fat and refreshing dressing based on Greek yoghurt goes well with broccoli, quinoa and cumin. Acidic yoghurt is the secret weapon for flavours, it makes the taste richer and brings the […]
Easy homemade labneh cheese with De Winkel Yoghurt, honey, orange blossom water, pistachios and macerated mandarins.
Serve it as a dip on a cheese platter. Or as a killer dessert for breakfast, rich in protein and vitamin C. It’s great on bagels, toast, or crackers as well. Thanks to De Winkel I’ve been able to get involved in September’s fantastic Bee Aware Month NZ! I’m so honoured […]
Goan Fish Curry from Scratch.+ Saffron Rice Recipe.
Quick and healthy curry is packed with white fish fillets, smothered in a velvety-smooth aromatic sauce served with rich saffron rice. Perfectly balanced with aroma and taste, rich but not overwhelmed. Indian cuisine is famous for its complicated dishes, but there are some amazing Indian dishes that are easy to […]
The Easiest Cheesecake You’ll Ever Make: Burnt Spiced Pumpkin Ricotta Cheesecake.
This unique cheesecake is light, creamy, airy, full of pumpkin flavour, lightly sweetened, and perfectly spiced with freshly ground spices.The ricotta cheese gives this cake a unique flavour and makes it light and fluffy. Ricotta cheesecake is much lighter than a traditional cream cheese cheesecake.Forgot everything you thought you knew […]
Celebrating the truffle season. Chicken Pot Pie with Black Truffle.
Everybody will fall in love with this cosy and comfort pot pie with some twist. Truffles, truffles, truffles. This is the most exciting thing of the winter that makes this season very special. My favourite way to celebrate the truffle season to cook something nice and simple for family. A […]
Light and Fluffy Lemon Ricotta Waffles with Poppy Seeds.
These lemon ricotta waffles are fluffy and tender with the delicate crunch of poppy seeds. There is no better dessert than tasty waffles drizzled with honey and lemon juice. Ordinary waffles are too heavy and boring for me so I’m always looking for fun new recipes to try. This is […]
Light and Easy Baked Cod with Lemon Panko Gremolata. 30-Minute dinner recipe.
Quick and easy fish weekday dinner meal, that will make your receptors singing. Serve this fragrant lemon and parsley fish with a fennel salad, couscous, or saffron rice. I would recommend using organic lemons for gremolata, fruits that haven’t been treated with wax. So if you have lemons in your […]
Spanish Black Seafood Rice (Paella Negra)
A truly mouth-watering black Paella (or Arroz Negro) cooked with squid ink and loaded with juicy seafood. You will love this magic combination and the delicate flavour of the sea. I first fell in love with squid ink several years ago when tasted a plate of homemade black risotto in […]
Sabich. Iconic Israeli vegetarian sandwich.
The winter is just around the corner. Do you prepare for a winter getaway, guys? Good to know that summer is coming to the northern hemisphere. If you are still here, take a journey to my post and discover this iconic street food from Tel Aviv which has won my […]
2-ingredient flatbread in minutes. So yummy with garlic butter!
This 2-ingredient flatbread is simple to make, quick to cook and tastes delicious served straight from the pan with your favourite soup, stew, kebab or shakshuka. Brush the flatbreads all over with garlic butter and you will get garlic naan-style flatbread, the perfect side for any Indian or Middle Eastern […]
Seriously Delicious Caramelized Pear and Gorgonzola Warm Salad.
Just noticed that my blog looks like I have a high-carb diet during the last month, haha. But actually not, this is just weekend treats. I started to go to the swimming pool and eating mostly salads. Hope you will like this pear salad, my favourite dinner for the last […]
Salmon and Avocado Dutch Baby Pancake.
Dutch Baby, also known as a German pancake, is a large pancake with amazing texture, crispy on the outside, soft on the inside, airy and puffy. It’s the perfect partner for salmon, avocado, dill and crème fraîche. I would recommend to double the ingredients and make two pancakes, just because this […]
Melon and Cucumber Gazpacho. Vegan recipe.
During the hot days of summer, there’s no better way to cool off than with a refreshing bowl of melon and cucumber gazpacho. The recipe is super easy!Blitz in the blender: 1 small melon (peeled, seeded, chopped), 1/2 of telegraph cucumber (seeded, chopped), 2 tablespoons chopped red onion, a few […]
Ricotta, Preserved Lemon, and Zucchini Sourdough Toast.
Just returned from Sydney. And yes, we had blast! Sydney is a food paradise, or rather healthy food paradise. Mountains of delicious fresh salads in the cafe cabinet, luscious smoothie bowls, finest seafood on seafood markets, sweet and juicy fruits (cheap lychee, xoxo). Vegetarian food is everywhere, and all our […]
Limoncello Panna Cotta with Burnt Lemon Syrup (gelatine-free recipe)
Enjoy this refreshing summer dessert. Limoncello works beautifully in desserts, creating a bright, summery citrus flavour. Limoncello is a sweet Italian liqueur with fresh lemon, citrus flavour that is well balanced between sweetness and alcohol. Panna cotta, a molded chilled dessert popular throughout Italy, is easy to make and can […]
Mind-blowing Summer dessert that takes less than 10 minutes.
Mind-blowing summer dessert that take less than 10 minutes. Don’t miss a chance to indulge your family with this delicious classic dessert. Cut the strawberries, drizzle with honey/syrup or sprinkle with a little powdered sugar. Drizzle with some good quality balsamic vinegar ( real Modena balsamic is so good?) and marinate […]
Sparkling Rose Water and Raspberry Lemonade (No refined sugar)
Summer is the perfect time to discover new flavour combinations. All these fresh fruits, berries, aromatic herbs and flowers from a garden, this is pure inspiration. Add a floral touch to your favourite lemonade: easy and refreshing, it gives a twist to your drink thanks to rose water. Made with fresh […]
Christmas Dinner: Parchment Baked Cod with Bulgur, Beurre Blanc Sauce and Fennel Salad.
Gather your family and enjoy the festive fun. This delicious Christmas dinner will make your stomach and your heart happy. The delicate flavour of cod is wonderfully paired with lemon bulgur, velvety warm butter sauce, and fennel salad. I never published so complicated recipes before, where several dishes are paired […]
MY PORTFOLIO
Aperol and Blood Orange Panna Cotta
